Weight Loss: How To Make Gahat (Kulthi Dal) Ka Shorba To Shed Extra Kilos

Weight Loss: Gahat dal (or kulthi dal or horse gram) is a staple in the hilly regions of Garhwal and Kumaon.

from NDTV Food - Latest https://ift.tt/37rf7Mt
https://ift.tt/eA8V8J
https://www.ndtv.com

No comments

Powered by Blogger.