Watch: How To Make Tantalising Khatte Meethe Baigan At Home
While the rich use of tomatoes give the recipe its characteristic 'Khatta' or tangy taste, a pinch of sugar helps rev up the 'Meetha' quotient of the curry.
from NDTV Food - Latest https://ift.tt/2VxrjFX
https://ift.tt/eA8V8J
https://www.ndtv.com/
from NDTV Food - Latest https://ift.tt/2VxrjFX
https://ift.tt/eA8V8J
https://www.ndtv.com/
Leave a Comment